Tag Archives: curry

Chicken and Cabbage

The other day, I bought a cabbage that weighs more than me. Since I’m not normally a regular cabbage eater, I wasn’t sure what to do with it exactly. Call it an impulse buy, I suppose. So, I decided to … Continue reading

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Simplified Kare Kare – Filipino peanut sauce stew

Kare Kare is a stew originating in the Philippines made with meat, vegetables, and a savory peanut and shrimp sauce. The meat can range from anything from seafood to oxtail, which is the most common and traditional alternative. As I’m currently located … Continue reading

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